TAPAS & TAPS
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Arroyo Grande

ARROYO GRANDE, CA

LET’S GET STARTED

BRUSSEL SPROUTS

Crispy Santa Maria Valley Brussels tossed with Balsamic Reduction and Parmesan cheese

14 | BLUE CHEESE CRUMBLES +2 | BACON +2

FLAME GRILLED STEAK BITES

Flame Grilled Slices of Filet Mignon & Sautéed Mushrooms served with Garlic Cheese Bread and Chipotle Aioli Dipping Sauce

21 | BLUE CHEESE CRUMBLES +2

GARLIC CHEESE SOURDOUGH

Sourdough Baguette, Pesto, Mozzarella, & Parmesan Cheese served with a Side of Marinara Sauce for Dipping

12

BACON WRAPPED SHRIMP

6 Jumbo Shrimp wrapped in Thick Cut Applewood Smoked Bacon, Served with Sweet Chili Garlic Dipping Sauce

19

825 NACHOS

House Made Corn Tortillas Chips, Refried Beans, Creamy Nachos Cheese, Shredded Jack Cheddar Cheese, Tomato, Sliced Jalapenos, Green Onions, Cilantro, Cilantro Lime Crema, and Taco Sauce

17 | ADD CARNITAS, TRI-TIP OR CHICKEN +5

DOUGH BOY PRETZEL

A GINORMOUS Bavarian Style Pretzel served with Blonde Ale Beer Cheese and Spicy Dijon Mustard. The Quintessential Craft Beer Nosh

12

LOADED TOTS

Crispy Tots Topped with Melted Jack & Cheddar Cheese, Bacon, Scallions, and Sour Cream

12

CHICKEN STRIP PLATTER

Tender Crispy Breast Strips, Fried Golden Brown, served with a Generous Portion of Criss Cut Fries and a Side of Ranch or BBQ Sauce

18

LOCAL OAK GRILLED ARTICHOKE

Steamed until Tender then Grilled over Red Oak, Served with a Spicy Garlic Aioli

13

WINGS

BLAST 825 JUMBO CHICKEN WINGS

The Biggest, Juiciest Wings in Town! Crispy Fried and tossed in your Choice of Sauce: Sweet Chili Garlic, BBQ, Traditional Spicy Buffalo, or Garlic Parmesan, served with Bleu Cheese or Ranch

15 FOR SIX PIECES | 23 FOR TWELVE PIECES

FRY-DAZE

SWEET POTATO FRIES

Crisp on the Outside, Soft and Sweet on the inside, served with Buttermilk Ranch for dipping

12

GOLDEN ONION RING STACK

Crispy Thick Cut Onion Rings served with Blast BBQ Sauce and Ranch Dressing

12

CHILI CHEESE WAFFLE FRIES

Thick Waffle Cut Fries, Santa Maria Tri-Tip Chili, Jalapeno Cheese Fondue, Sour Cream, Scallions

14 | + 5 FOR CARNITAS, CHICKEN OR TRI-TIP

TAPROOM FRIES

Golden, Crispy, Seasoned Shoestring Fries. Caution, Surgeon General says these fries are highly addictive

7

GARLIC PARMESAN TAPROOM FRIES

Our Crispy Taproom Fries Tossed with Roasted Garlic & Parmesan Cheese

14

KEEP IT FRESH

ASK US TO PREPARE YOUR CHICKEN WITH OUR BUFFALO, BBQ OR SWEET CHILI GARLIC SAUCE AT NO EXTRA CHARGE

FLAME GRILLED SALMON SALAD

Flame Grilled Salmon Filet on a bed of Fresh Local Mixed Greens, Red Onion, Cucumber, Pecans, Seasonal Fruit, served with Balsamic Vinaigrette

23

FLAME GRILLED STEAK

Flame Grilled Steak on a bed Mixed Local Greens with Bleu Cheese Crumbles, Cherry Tomato, Red Onion served with Balsamic Vinaigrette

21

SANTA MARIA FRESH CEASAR

Chopped Romaine Hearts, Home-made Garlic Croutons, Parmesan cheese with our House made Caesar Dressing

14

FARMHOUSE COBB

Chopped Romaine, Flame Grilled Chicken, Hard Boiled Eggs, Cherry Tomato, Bleu Cheese Crumbles, Chopped Bacon served with Traditional House Ranch Dressing

17

SOUTHWEST CHICKEN

Flame Grilled Chicken Breast on a bed of Fresh Local Mixed Greens, Roasted Corn, Black Beans, Pico De Gallo, Avocado, Lime, and Chipotle Aioli Dressing.

19

CRISPY CHICKEN

Chopped Beer Batter Crispy Chicken Breast on a bed of Fresh Local Mixed Greens, Tomato, Red Onion, Carrots. Served with your choice of Dressing. Add some Zing and get it Buffalo Style!

19

LOCAL MIXED GREENS

Fresh Local Mixed Greens, Sliced Cucumber, Cherry Tomato, Shredded Carrots, Red Onions, served with your Choice of Dressing

9

DRESSING OPTIONS

Home Style Buttermilk Ranch, Creamy Bleu Cheese, Honey Mustard, Zesty Peanut Tahini, Blast Creamy Russian, Balsamic Vinaigrette, Chipotle Aioli, Red Wine Vinaigrette

SOUPS

ADD GARLIC CHEESE BREAD +4

PRIME CUT COWBOY CHILI

Thick Pieces of Fire Grilled Tri-Tip, Hearty Beans, Certified Black Angus Ground Beef and just the right touch of spice topped with Sour Cream, Shredded Cheddar Cheese and Scallions.

CUP 7 • BOWL 11

NEW ENGLAND CLAM CHOWDER

Chef Juan’s take on this classic favorite. Rich and Creamy Chowder with Tender Clams and a hint of Chili Pepper Spice.

CUP 7 • BOWL 11

CORN CHOWDER

Creamy and Rich Chowder with Corn, Chopped Bacon, Yukon Potatoes, and a hint of Cayenne Pepper topped with Scallions.

CUP 7 • BOWL 11

BETWEEN THE BUNS

TAPROOM FRIES INCLUDED

+2 ONION RINGS | +2 SWEET POTATO FRIES

+2 MIXED GREEN SALAD | +2 ELOTE CORN

+2 CRISPY TOTS

FLAME GRILLED CHICKEN CLUB

Flame Grilled Chicken Breast on a French Baguette, Grilled Onions, Avocado, Bacon, Swiss Cheese and Blast Sauce

17

TRI-TIP DIP

Thinly Sliced Flame Grilled Tri-Tip on a French Baguette with Provolone Cheese and side of Au Jus

18 | +2 AVOCADO | +2 BACON

BLTA

Thick-cut Apple Wood Smoked Bacon French Baguette, Heirloom Tomatoes, Avocado, Romaine Lettuce, Mayonnaise

16

TRI-TIP GRILLED CHEESE

Thin Sliced Tri-Tip, Cheddar & Swiss, served on Toasted Golden Brown Texas Toast

18 | +2 AVOCADO | +2 BACON

825 PHILLY CHEESESTEAK

Thinly Sliced Oak Grilled Tri-Tip, topped with Cheese Sauce, Sauteed Bell Peppers and Onion on a Toasted Baguette

19

FLAME GRILLED CHICKEN CLUB

Flame Grilled Chicken Breast on a French Baguette, Grilled Onions, Avocado, Bacon, Swiss Cheese and Blast Sauce

BUFFALO CHICKEN

Tender Chicken Breast Fried Up Crispy and drenched in Buffalo Sauce, topped with Melted Provolone, Pickles, Crisp Local Iceberg Lettuce and Served on Toasted Golden Brown Texas Toast. A Blast Favorite!

18

CHICKEN DIP

Thinly Sliced Chicken Breast, Mayo, Topped with Provolone Cheese and Layered on a French Baguette. Served with a side of Our House Made Au Jus.

17 | +2 AVOCADO | +2 BACON

BEER BATTERED CHIPOTLE CHICKEN SANDWICH

Fresh Hand Cut Chicken Breast Fried Up with Crispy Blast IPA Beer Batter, Lettuce, Pickles, Chipotle & Barbeque Sauce on a Toasted Brioche Bun. Served with Taproom Fries with Chipotle Aioli & BBQ sauce for Dipping

18 | +2 PROVOLONE CHEESE | +2 AVOCADO | +2 BACON

SERVED WITH HOUSE CUT CHIPS AND PEPPERONCINI

PESTO CHICKEN

Grilled Chicken Breast, Provolone, Roasted Red Peppers, Artichoke Hearts, Pesto

15

CHIPOTLE CHICKEN

Grilled Chicken Breast, Bacon, Red Onion, Lettuce, Chipotle Ranch

15

SPICY ITALIAN

Dry Salami, Ham, Mozzarella, Lettuce, Tomato, Onion, Vinaigrette

14

FRESH CAPRESE

Fresh Mozzarella, Roma Tomato, Fresh Basil, Pesto & Balsamic Glaze

14

TAPROOM FRIES OR SIDE SALAD INCLUDED

+2 ONION RINGS | +2 SWEET POTATO FRIES

+2 WAFFLE FRIES | +2 CRISPY TOTS

+2 ELOTE CORN

teixeira
Locally sourced Certified Black Angus Beef and Santa Maria Valley Produce (when available)

BUILD YOUR OWN BLAST BURGER

Hand-pressed Flame Grilled Certified Black Angus Ground Beef, Lettuce, Tomato, Red Onion, Pickles, Blast Sauce on a Toasted Brioche Bun

ADD ONS: COWBOY CHILI +3 | FRIED EGG +2 | CHEESE +2 | AVOCADO +2 | BACON +2 | GRILLED JALPENOS +1

17

COWBOY BURGER

Hand pressed Flame Grilled Certified Black Angus Ground Beef, Smokey BBQ Sauce, Onion Rings, Cheddar Cheese, Lettuce, Tomato, Red Onion, Blast Sauce, Pickles on a Toasted Brioche Bun.

20

BCA BURGER

Hand pressed Flame Grilled Certified Black Angus Ground Beef, Thick Cut Bacon, Cheddar Cheese, Avocado, Blast Sauce, Lettuce, Tomato, Red Onion, Pickles on a Toasted Brioche Bun!

19

THE LOCAL BURGER

1/2 pound Hand-pressed Flame Grilled Certified Black Angus Ground Beef, French Baguette, Red Onions, Tomatoes, Shredded Lettuce, Thick Cut Bacon, Avocado, Cheddar Cheese, Blast Sauce

20

JALAPEÑO & PEPPERJACK BURGER

Hand pressed Flame Grilled Certified Black Angus Ground Beef, Grilled Jalapenos, Pepper Jack Cheese, Lettuce, Tomato, Pickles, Red Onion, Chipotle Aioli on a Toasted Brioche Bun

19

PORTOBELLO & SWISS (VEGETARIAN)

Marinated Portobello Mushroom Grilled Tender, Swiss Cheese, Tomato, Red Onion, Arugula, Mayo, on a Toasted Brioche Bun.
Your Vegetarian Option!

18

TOSS EM’ UP

+3 CAULIFLOWER | +2 GLUTEN-FREE CRUST

BUFFALO CHICKEN

Flame Grilled Chicken, Buffalo Sauce, and Mozzarella

16

BRICK OVEN MEAT LOVERS PIZZA

Have the Meat Sweats?? I have you covered with our Meat Lover’s pizza. Two Kinds of Pepperoni, Italian Sausage, Crumbled Meatball & Crushed Red Pepper

22

BBQ CHICKEN

Flame Grilled Chicken, Applewood Smoked Bacon, BBQ Sauce, Mozzarella, Caramelized Onions, and Cilantro

16 | +1 FOR JALAPEÑOS

MARGHERITA PIZZA

Original Red Sauce, Fresh Mozzarella Cheese, Tomato, Fresh Basil, and Olive Oil

16

SANTA MARIA VALLEY VEGGIE

Pesto, Marinara Blend, Spinach, Tomato, Artichoke, Red Onion, Fresh Garlic and Feta Cheese

16

THAI CHICKEN

Flame Grilled Chicken, Zesty Peanut Sauce, Mozzarella, Pineapple, and topped with Fresh Cilantro, Shredded Carrots, Crushed Red Pepper, and a Squeeze of Fresh Lime

17

PESTO CHICKEN

Flame Grilled Chicken, Pesto Sauce, Mozzarella, Tomato, Red Onions, Artichoke Hearts, and Goat Cheese

17

BACON & BRUSSELS

Applewood Smoked Bacon, Roasted Brussels Sprout Leaves, Mozzarella, topped with Parmesan and Balsamic Glaze

16

DOUBLE TROUBLE

Two Kinds of Pepperoni. Spicy & Classic

16

HAWAIIAN BLAST

Original Red Sauce, Mozzarella, Pineapple, Canadian Bacon, Applewood Smoked Bacon

17 | +1 JALAPENOS

ORCUTT COWBOY

Flame Grilled Tri-Tip, BBQ Sauce, Red Onion, Mozzarella, Fresh Garlic, and Parmesan

18

PLAIN JANES

ARTISAN CHEESE PIZZA | 13
ARTISAN PEPPERONI PIZZA | 14

RETURN OF THE MACS

BREW PUB MAC AND CHEESE

LOBSTER MAC

Lobster, Bacon, Smoked Mozzarella, Creamy Cheese Sauce, Toasted Panko, Scallions

22

BUFFALO MAC

Crispy Chicken, Bacon, Jalapenos, Buffalo Sauce Topped with Bleu Cheese Crumbles

19

COWBOY MAC

Tri-Tip, Crispy Onion Straws, BBQ Sauce, Sour Cream, Scallions

19

CREAMY CHEEDAR MAC (VEGETARIAN)

Classic Creamy Cheddar and Rotolini

15 | +7 CHICKEN BREAST | +7 GRILLED TRI-TIP
+7 CARNITAS

PRIMAVERA MAC (VEGETARIAN)

Fresh Local Mixed Veggies, Garlic, Basil, Rotolini and Creamy Parmesan Alfredo Sauce

18 | +7 CHICKEN BREAST | +7 GRILLED TRI-TIP
+7 CARNITAS | +9 SALMON

BBQ CARNITAS MAC

Slow Roasted Carnitas, Cole Slaw, Crispy Onion Straws, Green Onions, Topped with BBQ Sauce. 2nd Place Recipe at The Pismo Beach Mac & Cheese Festival 2022

19

ENTREES

FLAME GRILLED RIBEYE

Generous 16oz. Cut Grilled to Perfection, served with Garlic Mashers, Garlic Cheese Bread and Steamed Fresh Local Veggies or Elote Corn

42

FLAME GRILLED SALMON

Fire Grilled Salmon Filet served with Cilantro Lime Brown Rice and Steamed Fresh Local Veggies or Elote Corn

32

FIRE GRILLED CHICKEN BOWL

Grilled Tender Chicken Breast, Steamed Fresh Local Veggies, Cilantro Lime Brown Rice, Served with Choice of Sauce Savory BBQ, Sweet Chili Garlic, or Zesty Peanut Tahini

20

CHIPOTLE STEAK BOWL

Flame Grilled Steak, Fresh Local Veggies, Cilantro Lime Brown Rice, Topped with Chipotle BBQ Sauce

22

BLAST COMFORT BOWL

Crispy Fried Chicken Breast, Garlic Mashed Potatoes, Fire Roasted Corn, topped with Savory Brown Gravy

20

FISH ‘N CHIPS

A Blast Favorite! Cold Water Cod Fried Up Crisp with our House Blonde Ale Batter served with Fresh Coleslaw, Taproom Fries and House Caper Tartar

21

CAJUN SHRIMP BOWL

Grilled Cajun Shrimp, Roasted Corn, Cilantro Lime Brown Rice, Avocado, and Fresh Lime

23

TACOS

SERVED WITH TAPROOM FRIES OR ADD:
ONION RINGS +2 | SWEET POTATO FRIES +2
WAFFLE FRIES +2 | CRISPY TOTS +2
MIXED GREEN SALAD +2 | ELOTE CORN +2

BAJA STYLE CRISPY FISH TACO

Cold Water Cod Fried Up Crispy topped with Lettuce & Cabbage Mix, Pico de Gallo and Chipotle Aioli Sauce

17

FLAME GRILLED CHICKEN TACO

Juicy Grilled Chicken, Chipotle Aioli Sauce, Cilantro, Lime

17

FIRE GRILLED TRI-TIP TACO

Smoky Santa Maria Style Tri-Tip Tacos Topped with Onions, Roasted Jalapeno Salsa, and Lime

17

SLOW ROASTED CARNITAS

Tender Pork Carnitas, Cabbage, Onion, Roasted Jalapeno Salsa, Lime.

17

SWEET TREATS

LOADED BROOKIE

Fresh Baked 10” Chocolate Chip Cookie Baked to Perfection topped with Ghiradelli Chocolate Brownie, Caramel and Chocolate Sauces, Vanilla Ice Cream & Whipped Cream

16

CREAMY CHEESECAKE

Thick, Creamy Cheese Cake in a Crushed Graham Cracker Crust, Topped with Whipped Cream and Seasonal Berries

13

RASPBERRY CHEESECAKE

Thick, Creamy Cheese Cake Topped with a Tart Raspberry Swirl, in a Crushed Graham Cracker Crust

14

DEATH BY CHOCOLATE!
5 LAYER CAKE

A Decadent 5 Layer Chocolate Cake with Chocolate Frosting served with Vanilla Ice Cream, Santa Maria Valley Berries, Drizzled with Fresh Berry Sauce. Make sure to save room, you will not want to miss this!

16

“GO NUTS” CARROT CAKE

Layers of Spice Cake, Silky Cream Cheese Frosting, Sprinkled with Graded Carrots, Walnuts, and Hint of Raisins

14

BREAD PUDDING

Cinnamon Bread Pudding, Caramel Sauce, topped with Vanilla Ice Cream, Whipped Cream, and Candied Pecans

14

MINI CHOCOLATE COOKIE SUNDAE

12

MINI SUNDAE

6

SCOOP OF VANILLA ICE CREAM

4

KIDS

12 YEARS OR YOUNGER
SERVED WITH KIDS DRINK OR
SMALL ROOT BEER FLOAT

GRILLED CHEESE & FRIES | 10

CHICKEN STRIPS & FRIES | 10

1-TOPPING ARTISAN PIZZA | 10

CHEESEBURGER & FRIES | 10

FISH & CHIPS | 10